We don’t get along. As you may know from my previous posts, I am trying out a few meal delivery services like Blue Apron and Hello Fresh. While I have enjoyed the experiment, the novelty is wearing off and unfortunately I am going to take that out on Marley Spoon. One of my biggest complaints about the meal services on a whole is how uncreative it can be. You don’t really get to express yourself or make any choices. But at least they do some of the creative thinking for you. But I found Marley Spoon very unimaginative with their dishes in comparison to the others.
While I devoted three separate posts to each HelloFresh meal, I’ve decided to condense my findings about BlueApron all into one post. As I make my way through all of these different meal services, I think this will be the most efficient way to share my opinion.
The first thing I want to note about BlueApron, is that I was able to get my first box (3 meals for two people) for absolutely free. Yes, that’s right! Completely 100% free groceries. And after I received my first box, I cancelled. No strings attached, just 3 three meals for my husband and I. It is very difficult to argue with that.
Ah Hartwood. The little gem in the jungle. Smoke rising from the wood burning oven. Trees hanging over rustic tables. People chattering about their good fortune to snag a reservation. The name Hartwood is only one that I heard recently through Camille Styles blog. My husband and I so happened to be traveling to Tulum to shoot a wedding video, and so I read about this restaurant, lovingly owned by an expat couple living in Mexico. A celebration of local ingredients and culture.
From my experience, there are two different ways to do Tulum. One, the vegan, boho experience where you stay in an outdoor cabana, do yoga in the morning, and reflect on the universe. And two, the luxury experience where you stay indoors, shop for expensive linen shirts, and eat at Hartwood.